Kyoto Helal Restoranları

Ramen

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Since opening our Yakiniku restaurant in 2007, we have refined our Halal Wagyu ramen, achieving a version we are truly proud of in 2023. We offer two...

Ramen

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Since opening our Yakiniku restaurant in 2007, we have refined our Halal Wagyu ramen, achieving a version we are truly proud of in 2023. We offer two...

Japon

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We serve Halal Arita Wagyu from Miyazaki, raised with no medicine in feed or water, and known for its clean fat and rich lean flavor. Directly sourced...

Barbekü

This yakiniku restaurant specializes in Omi beef, one of Japan's three major wagyu beef brands. It has become popular in Indonesia and is opening its ...

Ramen

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Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal ...

Ramen

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Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal ...

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At Wagyu Volcano OAGARI, Arashiyama, we offer a Muslim-friendly Japanese dining experience featuring “Wagyu Hitsumabushi” made with Halal-certified Wa...

This restaurant is located a few minutes walk from Kiyomizu-dera Temple. You can enjoy our teppanyaki steaks with Japanese beef procured from the hal...

Located in the busy Shijo-Kawaramachi district of Kyoto, this quiet restaurant is surrounded by plants and has a beautiful atrium. At all hours, the ...

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Turkish Cafe where people come from different countries

At Totoya, one way we practice omotenashi (the traditional Japanese ethos of hospitality) is with the abundance and quality of our ingredients. Our ex...

Premarche gelateria, a place where you and your loved ones will smile like a child.You can enjoy not only milk based but also non-milk and vegan gel...

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Ramen Factory is a ramen cooking class that allows you to make original ramen by hand and enjoy its deliciousness. Ramen Factory links with “Menbak...

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Ayam-Ya 4th shop with Halal certificate.

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【Lanzhou Cuisine Zamzam Well】 First ever China Lanzhou Muslim halal restaurant in Japan. Providing handmade dishes including Famous Lanzhou Beef Noo...

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We opened in 1928. The first owner started Kappou style restaurant. Many cultural people have loved it as a part of Itamae Kappou. Our foods are not s...

Nestled in the peace and quiet of Mt. Yoshida, Yoshida-sanso was originally built by master craftsmen to serve as the second residence of Prince Higas...

The Kyoto style Fucha vegetarian dishes from KangaAN use oil cleverly, and are related to medical cooking. The ingredients are also very healthy, and ...

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Tofu from Okabeya are made in the tofu factory inside the restaurant. We use a blend of selected soybeans from Hokkaido harvested in the cold and soyb...

Yurinchi at our restaurant is served by topping crispy fried chicken with sweet and sour sauce. It has a homelike atmosphere where you can enjoy genu...

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Welcome! I am the owner chef, Rajus. I still go back to India almost 20 times every year to carefully select food ingredients and spices with my own e...

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Welcome! I am the owner chef, Rajus. I still go back to India almost 20 times every year to carefully select food ingredients and spices with my own e...

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Welcome! I am the owner chef, Rajus. I still go back to India almost 20 times every year to carefully select food ingredients and spices with my own e...

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We serve genuine Turkish dishes that inherited Ottoman empire dishes. It is said to be one of the three major dishes in the world. Istanbul Saray is t...

We are one of the few restaurants that serve genuine traditional South Indian food in the old city of Kyoto. Ayurveda originated in Kerala prefecture ...