Halal Restaurants with「Halal Seasoning」

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We are TABASSUM Restaurant located at Hongin Nagoya. TABASSUM means smile, we want customers to have a smile when eating Uzbek dishes. Of course...

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1 Flour made in Japan "Haru yo Koi" 2 100% use of butter made in Hokkaido 3 Filling&dough are made by ourselves 4 No chemical seasoning, synthetic ...

Gyoza Ticket

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Since opening our Yakiniku restaurant in 2007, we have refined our Halal Wagyu ramen, achieving a version we are truly proud of in 2023. We offer two...

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Best biryani in Kanazawa

Warm woody restaurant welcome you with delicious ramen

Komatsu Udon antenna shop

It is a Japanese restaurant lasting 50 years in Komatsu city, Ishikawa Prefecture. Japanese dishes are prepared mainly using local fresh fish and veg...

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It is a Bangladeshi restaurant in Hachiman, Sendai. Introducing traditional Bengal home-cooked food and local craftsmanship.

Here you can experience real Ama culture, as you interact with Ama divers while they grill you local fresh seafood.

Sawa Furusato Mura is a lodging facility located in a mountain village rich in nature where you can experience rural life. The meals are highly rated ...

Guesthouse chaton is pleased to offer Halal-compliant meals upon request, ensuring our Muslim guests can dine with peace of mind and comfort during th...

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Welcome! I am the owner chef, Rajus. I still go back to India almost 20 times every year to carefully select food ingredients and spices with my own e...

We serve carefully prepared homemade meals featuring fresh, seasonal vegetables and wild plants harvested locally. Halal options are available upon ...

Pork is used in our establishment,but we also offer halal dishes.We are not a fully approved halal kitchen,but separate sets of cooking utensils and ...

Izuho is a cozy guest house surrounded by nature in Taiki Town, Mie Prefecture. We offer handmade meals using seasonal vegetables, with vegan, vegetar...

Mikuniya is a cozy, family-run guest house in the quiet coastal village of Nishiki, Taiki Town. The host is trained in vegan, vegetarian, and halal co...

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Welcome! I am the owner chef, Rajus. I still go back to India almost 20 times every year to carefully select food ingredients and spices with my own e...