Ushi no Ya Ikebukuro

At Ushi no Ya, a teppanyaki specialty restaurant in Ikebukuro, you can enjoy TENKO WAGYU, halal-certified A4- and A5-grade Japanese Black Wagyu beef. Choose from lean cuts that bring out the rich, natural flavor of the meat, or marbled cuts with sweet, melt-in-your-mouth fat. Steaks are served on a piping-hot iron plate with rice and miso soup. Choose from 100 g or 200 g portions to suit your preference. It is also a great choice for a meal between shopping and sightseeing. Come and savor the taste of Japanese Wagyu at our restaurant.