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Please enjoy the delicious Japanese cuisines using the Njimasu (Rainbow trout) grown up in the clean and pure water of Tokachi, Hokkaido in the historical building surrounded by greens and beautiful flowers from the garden.
Hokkaido / Japanese |
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Please enjoy the delicious Japanese cuisines using the Njimasu (Rainbow trout) grown up in the clean and pure water of Tokachi, Hokkaido in the historical building surrounded by greens and beautiful flowers from the garden.
11:00-17:00