15 Best Halal Restaurants in Tokyo with「Halal Certified」

We offer high-quality meat at great prices. Enjoy premium cuts of meat—hand-sliced one by one by our skilled chefs—at reasonable prices. In addition to table seating, the restaurant features semi-private and fully private rooms.

A Chinese restaurant where you can enjoy authentic halal cuisine prepared with ingredients and cooking methods in accordance with Islamic dietary principles. The menu does not use pork or other ingredients prohibited in Islam, and offers a wide variety of flavorful lamb dishes. The signature Grilled Lamb Spare Ribs are a popular dish, featuring juicy lamb on the bone coated in a rich sweet-and-spicy sauce. Dishes seasoned with chili, ginger, Sichuan peppercorns, and other spices offer a pleasantly spicy taste and an aromatic depth that keeps you coming back for more. The Special Hot Pot with Bone-in Lamb, filled with the rich umami of lamb and warming spices, is also highly recommended. Please enjoy our hearty and spicy halal Chinese cuisine.

At Turkish cuisine Pamukkale, we provide many traditional Turkish dishes along with shishkebab, which is well known. We have a selection of Turkish recipes using yogurt, which is one of the five power foods to boost your health, fresh Turkish vegetables, and a variety of Turkish desserts including Turkish ice cream, which is famous in Japan. Meze, which is bread made from vegetables, is one of our popular dishes. Please come taste it! We get visits from tourists from all over the world of all age groups.

Shinjuku-tei aims to share a new vision of Halal Japanese cuisine from Tokyo to the world. By introducing Halal Wagyu Ramen as a new category of Japanese food, we aspire to become a leading brand representing Japans Halal culinary excellence. We believe a single bowl of ramen can bring comfort, build trust, and encourage cultural understanding, creating a welcoming dining experience for people of all backgrounds.

We use all HALAL food ingredients at our restaurant. Cheese curry, vegetable curry, and butter chicken curry are some of our famous dishes, and you can choose the level spiciness. We recommend you enjoy shopping at Shinjuku Kabukicho and Yodobashi Camera and finish off the day with delicious curry at Khana. We also do home-delivery service, so please make use of it.

This is only Uyghur Restaurant opened in 2010 in Tokyo. This restaurant provides authentic Uyghur foods with Silk Road antique taste and Uyghurs flavour. Our aim is to extend mutual cultural contacts through the authentic uyghur food tastes.

Shinjuku-tei began in this small Yotsuya store. Created so Muslims in Japan can enjoy ramen with peace of mind, it continues to honor its beginnings while refining its flavors every day. Enjoy exclusive menu items only available here.

Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.

It is a long-established restaurant in the 40th year.

Shibuya-eki sugu no Seibu Shibuya ten'nai de hararu taiō ryōri o tanoshimeru kajuaru washoku resutoran! Shibuya-eki kara toho 1-bu. Seibu Shibuya-ten A-kan chika 2-kai no `gohan kafe' wa, kajuaru ni hararu washoku o tanoshimeru resutoran. Mein'nōkazu to gohan ya misoshiru ga setto ni natta `teishoku' ya, karatto ageta honkaku-tekina tenpura ryōri mo iroiro. Shibuya sansaku o ta shinda ato wa, gohan kafe de hararu no washoku o o tanoshimi kudasai.

We, ’CARVAAN TOKYO’, are a Mediterranean/Arabian restaurant that is located in Shibuya Scramble Square which is directly connected to Shibuya Station. The restaurant has a view that showcases the land of Shibuya. Our cuisine is Muslim-friendly certified, and we serve Halal, vegan, and vegetarian types of Arabian food for our diverse customers. Arabian cuisine is the origin of the world food history that has been linked to both health and beauty benefits. CARVAAN’s in-store cooking uses naturally derived ingredients carefully selected from all over the world. The ingredients are halal-certified and does not contain chemical seasonings, alcohol, or pork-derived ingredients. We use natural rock salt and sea salt, and for sweetness we use organic palm sugar and agave syrup. The restaurant’s decorations are all imported from Arabic countries in order to give an authentic and exotic experience.

You can enjoy halal yakiniku with "shichirin(charcoal stove)" in good old Japanese folk house. Lunch menu is affordable and must-try! We have some private rooms for family gathering as well as 45 seats for group of guests.