The head chef has been in the restaurant business for several tens of years since starting his career at teenager, and is still training every day. He learned western food after working as a patissier in a hotel. He also learned Asian cooking including Japanese and Korean food, and now serves dishes with a wide range of originality. We would like our customers to enjoy delicious dishes using freshness of the ingredients.
Address4F-B prince Bld, 1-4-1 nishishinjuku shinjukuku
We opened this restaurant with a belief that foods that are “good tasting” and “good for your health” are important, and that food makes health. We wish to provide a space in which customers become healthy and happy through good food. In doing so, we promise to fulfill the following five commitments based on the idea of macrobiotics: (1) We will use domestic organic brown rice, (2) We will use organic/specially cultivated vegetables as much as possible, (3) We will not use any meat, egg, or dairy products, (4) We will not use refined sugar, (5) We will not use any chemical seasonings. Please enjoy the dishes and sweets created under our five commitments. Chaya lunch and Macrobiotic French toast are our most popular menus.
Once you enter the restaurant, elegant installation of chandelier and flower arrangements will take you to an unexpected experience. We are sure that conversation will bond naturally by having meals and drinking wine while enjoying the view of Japanese garden that changes every season. Our staffs are looking forward to becoming a part of you special reception with someone special. Pasta served at IL TEATRO are all freshly hand-made. Please enjoy the taste of semolina powder from Italy and amazing texture. We take requests from customers with food restrictions, so please feel free to contact us prior to visiting.
Address3F 10-8, Sekiguchi 2-chome, Bunkyo-ku
HoursThe end of each period is the last order time
