15 Best Halal Japanese Restaurants in Tokyo

At THE SLICE, we serve halal-certified Wagyu, offering a dining experience that Muslim guests can enjoy with confidence. At our counter seating, each guest is provided with an individual hot pot, allowing you to enjoy your meal at your own pace in a relaxed setting. Our sukiyaki and shabu-shabu are prepared using carefully selected ingredients, paired with our house-made sesame sauce, crafted from scratch for a truly unique and memorable taste. We also offer private dining rooms for up to 8 guests, ideal for family gatherings or special occasions with friends. We invite you to enjoy a comfortable and refined dining experience in a space designed for a variety of occasions.

Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.

Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.

Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.

Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.

Shinjuku-tei began in this small Yotsuya store. Created so Muslims in Japan can enjoy ramen with peace of mind, it continues to honor its beginnings while refining its flavors every day. Enjoy exclusive menu items only available here.

Shinjuku-tei aims to share a new vision of Halal Japanese cuisine from Tokyo to the world. By introducing Halal Wagyu Ramen as a new category of Japanese food, we aspire to become a leading brand representing Japans Halal culinary excellence. We believe a single bowl of ramen can bring comfort, build trust, and encourage cultural understanding, creating a welcoming dining experience for people of all backgrounds.

Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.

Shabu-Shabu Shoutaian Yodobashi HD Ikebukuro Building is a Muslim-friendly restaurant specializing in shabu-shabu and sukiyaki, using Halal-certified A5-grade Japanese black Wagyu beef. We use dedicated seasonings to ensure Halal compliance. Guests can enjoy an authentic Japanese dining experience in a calm and elegant Japanese-style setting. The restaurant is popular among Muslim guests and international tourists visiting Japan.

Halal tendon shop Ginza Itsuki's second branch! Savor the exquisite halal tendon in the heart of Tokyo. Walk-ins only.

We are a restaurant that offers safe and reassuring Japanese cuisine for Muslim customers, featuring Halal Wagyu, seasonal ingredients, and Halal seasonings.

―Halal Kobe beef― At Ginza Emperor, the number of cows is extremely limited, as only those with excellent meat quality are selected from among the few halal-slaughtered Tajima cows that are of the highest rank of Wagyu beef. The balance between the firm flavor of the lean meat and the fine marbling is exquisite. ―Halal Shiretoko beef― They have been pursuing [the quality of marbling that melts easily in heat], and the secret to the deliciousness of Halal Shiretoko beef is the harmony between the marbling that melts in the heat and the deliciousness of the meat. ―Ginza Emperor's commitment― Ginza Emperor has acquired Halal Certification because we want many people around the world to enjoy the delicious taste of precious Japanese ingredients. Furthermore, as a Halal-certified restaurant in a luxury space, all seasonings served by our customers are additive-free, alcohol-free, chemical seasoning-free, and Halal. ―Commitment to healthy “food”― As the saying goes, ``Medicine and food are the same source,'' we offer course menus that inherit traditional flavors so that you can incorporate the five tastes and colors in a well-balanced manner. Enjoy delicious, healthy, and enjoyable meals.

The one & only restaurant specialized in Halal Kobe Beef in Japan.

Shibuya-eki sugu no Seibu Shibuya ten'nai de hararu taiō ryōri o tanoshimeru kajuaru washoku resutoran! Shibuya-eki kara toho 1-bu. Seibu Shibuya-ten A-kan chika 2-kai no `gohan kafe' wa, kajuaru ni hararu washoku o tanoshimeru resutoran. Mein'nōkazu to gohan ya misoshiru ga setto ni natta `teishoku' ya, karatto ageta honkaku-tekina tenpura ryōri mo iroiro. Shibuya sansaku o ta shinda ato wa, gohan kafe de hararu no washoku o o tanoshimi kudasai.