A halal-friendly ramen and Japanese restaurant located in Susukino, Sapporo, Hokkaido.
Our signature chicken paitan-based Wagyu ramen, Wagyu shabu-shabu, sushi, and more offer authentic Japanese flavors prepared to accommodate halal dining.
We are also a great choice for Muslim visitors who want to enjoy authentic Japanese cuisine with peace of mind during their trip to Hokkaido.
Located in the heart of Sapporo’s Susukino district, our restaurant brings together the rich flavor of Wagyu and the best of Japanese cuisine in one dining experience.
Address4F-B, 6-4 Building, 4-1, Minami 6-jo Nishi 4-chome, Chuo-ku, Sapporo
Shinjuku-tei aims to share a new Japanese dining experience with the world through Halal-certified ramen and premium Wagyu beef. By introducing Halal Wagyu Ramen as a new expression of Japanese cuisine, we offer Muslim guests and international travelers a meal they can enjoy with peace of mind. Through food, we hope to create comfort, trust, and connection across cultures. Discover the special harmony of Wagyu and ramen at Shinjuku-tei.
It becomes in this way when I cook an Thai dish seriously. It is particular about handcrafting without depending on a chemical seasoning, and as for the age, gender, race, and religion, all visitors can enjoy the same thing. A product having looking at such a space is Gapaou
AddressShinwa Building 1F, nishi 6-chome kita 8-jo, Kita-ku, Sapporo city
Rusutu resort Sekkatei has been authorized by local halal institutes. We started serving 2 halal menus (halal meal and halal beef hot pot) from winter of 2012, and are planning on sequentially expanding. Please don't hesitate coming to beautiful Hokkaido, although snow country may be unusual for people in the Islam region.