"Tsuki Usagi” offers seasonal ingredients with free imagination, weaving the technique of Washoku, Italian, and etc... With the cooperation by "Kobe Motomachi Tatsuya", specialty butcher shop of Kobe Beef, we are offering the full course dishes of "HALAL KOBE BEEF". All dishes are cooked with new kitchenware. Contains NO alcohol, NO pork-related ingredient. Please check the web site for more details.
We serve our recommended fresh fish and seasonal ingredients. The first Halal chopped conger eel bowl and conger eel tempura bow in Japan are available. After meal, dates are also served.
They're proud of the fresh ingredients from Banshu Harima area. It's spread from cheer localness, oh, fresh seafood from open sea, black hair Japanese Cattle and Kobe beef are being also treated.