3 Best Halal Western Restaurants in Tokyo

"Tetsuo Sumimura, the founder of the Fuku Yoshi brand, was deeply impressed by the exquisite taste of the highest quality cut of beef, the Chateaubriand. Motivated by the desire to share this flavor with Muslim patrons, he applied his own experience and knowledge to develop the 'Wagyu Halal Melting Hamburger Steak.' Fuku Yoshi aimed for a melting texture and tender quality similar to Chateaubriand. Our signature dish is a premium hamburger steak that captures the deliciousness of black Wagyu beef. Enjoy the Wagyu Halal Hamburger Steak in our spacious restaurant, where you can grill it yourself on a hotplate right at your table! The restaurant also features counter seats and semi-private igloo-shaped couple seats, making it perfect not only for casual use but also for families. Located just a 3-minute walk from Kuramae Station and 7 minutes from Asakusa Station, our access is excellent! Please feel free to drop by." Mon–Thu 11:00–15:00 (L.O. 14:30) / 17:00–22:00 (Food 21:00, Drinks 21:30) Fri 11:00–15:00 (L.O. 14:30) / 17:00–23:00 (Food 22:00, Drinks 22:30) Sat & Day Before Holiday 11:00–23:00 (Food 22:00, Drinks 22:30) Sun, Holiday & Day After 11:00–22:00 (Food 21:0

Hangry Joe’s -Tokyo- is the first Japanese location of the popular American brand, Hangry Joe‘s Hot Chicken. The name “Hangry” is a playful combination of “Hungry” and “Angry,” capturing the feeling of being irritable due to hunger. Known for its oversized fried chicken and addictive flavors, Hangry Joe’s Hot Chicken is a top-performing burger shop in the U.S., with some locations earning up to ¥2.1 million per day. In 2023, after successful expansions to Dubai and South Korea, Hangry Joe’s made its highly anticipated debut in Japan, opening its first store in Akihabara. Positioned as an “all-day burger shop,” it offers a unique experience by shifting its vibe between day and night to cater to various occasions. Hangry Joe’s -Tokyo- stays true to its American roots by using the same seasonings and signature spicy sauces as its U.S. counterparts. The thick chicken breast used is halal-certified and undergoes a special seasoning process followed by a 2–3 day aging period to achieve unparalleled tenderness. The Hangry sauce, a signature creation, features a blend of 10 spices, including some of the world’s spiciest and most premium peppers like habanero and ghost pepper, as well as cayenne and lemon pepper. This results in a flavor that is intensely spicy yet irresistibly savory and rich—creating a one-of-a-kind taste that’s impossible to replicate.

A hamburger bistro in Tokyo Ningyocho newly opened in February 2020. Enjoy a healthy, halal and mayonnaise-free Rampati burgers. You can also enjoy bistro dishes using farm-fresh vegetables and lamp prepared by French chefs who trained with famous chefs at Hotel de Mikuni, Mandarin Hotel and Westin Hotel. We also offer takeout and delivery.